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| Spanning 4 generations… |
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| Halloween 2013 – Theo the Chef preparing his treats |
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| Halloween 2012 – Inaugural Emeritus group visit. |
![]() |
| Spanning 4 generations… |
![]() |
| Halloween 2013 – Theo the Chef preparing his treats |
![]() |
| Halloween 2012 – Inaugural Emeritus group visit. |
Every parent has a time in their life when they say something they never would have imagined they would ever say. My time has come:
I like going to Chuck E. Cheese.
Today I took the car to Costco to get our tires rotated and was faced with a 3-hour wait. There is a CEC (you know I’m hooked when I start abbreviating) across the street from Costco so I decided we could wait it out there.
Thumbs up, indeed, Chuck E. Cheese. I can’t believe you won me over.
We had a blast going to Washington, D.C. with Theo and introducing him to all of the FREE* Smithsonian activities. We went to the National Zoo where we got to watch a panda snacking on bamboo and Theo made inter-species contact with a gorilla.
On the National Mall, we visited the Air & Space Museum (where we had to sidestep all of the military warplane exhibitions and graphic pictures of air battles) and Theo especially liked climbing into the cockpits and living quarters in the space shuttles.
We also went to the Natural History Museum where Theo watched a video with rapt attention about the evolution of humans.
On our last day, as we were heading out, we stopped by the American Indian Museum because I had heard that their cafeteria was the best one on the Mall. It did not disappoint! The building was beautiful as well.
Ever since our trip, Theo has been asking for “Washington D.C. songs” as lullabies before he goes to sleep. My repertoire includes: You’re a Grand Old Flag, America the Beautiful, Star Spangled Banner, This Land is My Land, and My Country ‘Tis of Thee. So patriotic.
*Is it really free in a theoretical sense? We’ve been paying for these ever since we started paying taxes. Getting our money’s worth.

Who wants to join Dave & Theo on a DADS & KIDS outing?
Harlem Globetrotters
I have taken Theo to a lot of different types of outings, but shied away from art galleries and museums — too many tempting, expensive, and fragile items to touch and disturb. My friend Aimee told me about these fun backpacks at the Utah Museum of Fine Arts and we are hooked!
On our first trip, we tried out the Choose Your Own Adventure and Europe gallery backpacks with a friend. The kids had a lot of fun doing the activities and I got to immerse myself in the calm atmosphere of an art museum.
Theo always asks to go back to do the rest of the backpacks. We took advantage today during Third Saturday where admission is free for everyone and they have a fun craft for kids. Theo chose the Egypt bag this time and got to take home his own scarab. I became a member so we can go whenever we want (kids are free until age 6).
Additional bonus: the cafe in the lobby of the museum is available to anyone anytime without paying admission and has become one of my favorite places to “coffee shop work.” Their quinoa salad with chicken is delicious.
Reprinted in the blog with permission by the author (me) from an email that was distributed today:
Hello!

The Night Before Christmas (ballet) Date/Time: Thursday & Friday, December 5 & 6; 7:00pm Location: Rose Wagner Performing Arts Center (138 West Broadway) Cost: $12


A Snow White Christmas (play)



Winter Solstice (crafts/activities)
Non-Members: Adults (ages 18-64): $10 Seniors (ages 65+): $8 Military w/ID: $8 Children (ages 3-17): $6

Third Saturdays at UMFA (crafts)




Not gonna lie. When my friend told me she was going to be in a boat race riding her pumpkin, I thought she was insane. Yes, she grew a humongous pumpkin, hollowed it out, painted it, and sat inside it and rowed it in a race. The Giant Pumpkin Regatta in Sugarhouse Park.
When I told Dave about the event prior to going, he thought I meant that people were going to put normal-sized pumpkins in the water and race them from shore. No, I insisted, people are going to be IN the pumpkins.
The kids were thrilled and it was a great fall activity. Still can’t believe this is really a thing.

Theo’s 5th birthday party was a cooking/science theme. It was held at The Leonardo museum in downtown Salt Lake City, which is a multidisciplinary museum of art, science, engineering, etc. The birthday party package was based around two activities: making ice cream and making gummy bears. The kids would do the hands-on “cooking” and get to eat their treats!

For his birthday cake, I went with a local baker who was known for her fanciful and unique designs. I explained what the party theme was and she gave us some ideas. I ran those ideas past Theo and he was adamant that the cake incorporate a giant gummy bear. So thus, we ended up with the completely edible, rice crispy treat based huge red gummy bear, wearing a chef’s apron. Adorable!

The kids worked really hard to make their ice cream and gummies. The ice cream involved shaking a bag of ice with salt around the ingredients for the ice cream. Most of the kids were getting tired/bored/hands got too cold so there was a lot of grown-up involvement.

The party favors for this party is one of my all-time favorites. It was functional, personalized, and thematic. I bought child-sized white aprons online and my good friend embroidered each of them with her fancy embroidery machine. She was a saint and even did a last-minute apron the day before the party when we learned about a last-minute guest. It takes a village to throw a great birthday party!
I’ve been taking Theo to the ubiquitous Baby and Preschool story times at the SLC public library since he was tiny. Every branch has their own weekly schedule and we’ve been to every one. But not all story times are created equal.
A few years ago, the Baby story time at the Main downtown library was the place to go. They had a massive bubble machine and included extra props (see pinwheel above). Our favorite librarian was Paul. We lived for story time with Paul.
As Theo got older and started preschool, opportunities to go to story time grew fewer since they are all during the morning. But once in awhile we get a chance to go to the Foothill library’s story time with the magical Scott.
Yes, I have favorite children’s librarians based on their storytelling abilities.
Note: I wish that I liked the storytellers at our closest library branch (Sweet in the Avenues) but I’ve been underwhelmed every time we’ve tried it. I’ll go to the ends of the earth for Paul or Scott though. I mean, we would go. Theo and I. Not just me. (Last names were omitted for privacy reasons and also because I don’t know what they are.)
Even before Theo was born, we would occasionally eat at Sweet Tomatoes, braving the hordes of families and noisy children for some semi-healthy buffet gorging. After Theo started eating solids, Sweet Tomatoes became our go-to kid-friendly place to eat.
The salad bar aspect was great to introduce Theo to different foods when he was a baby: banana squash, peas, corn. Which all gave way to mac ‘n cheese, pizza and soft-serve ice cream when he became a picky toddler. The restaurant layout forces you to choose from the salad bar first before you can be tempted by their other delicious hot foods.
A trick: they will charge you extra if you take a protein (grilled chicken, etc) to add to your salad. Skip the protein in the salad bar and get the yummy white breast meat from their chicken and noodle soup (minus the broth and noodles, of course) and add that for (free) protein.
Now, as a parent, being able to take your kid to a place where they can be messy and noisy and still get a decent meal is a huge win. Save Forage for a date night; take the kids to Sweet Tomatoes.
*Note: When I was organizing the Milk+Bookies book drive last year, I reached out to several local restaurants and stores to solicit food donations. Sweet Tomatoes was incredibly generous and gracious and gave us a huge amount of chocolate chip cookies and bottles of milk. Extra gold star.